Photo of a canister of Williams Sonoma Bourbon Maple dry brine.
Picture Post

Picture Post: Trying something different for the turkey this year. Honestly, I’ve never done any brining or marinate in previous years. It’s always just been gravy.

by |Published
Photo of a canister of Williams Sonoma Bourbon Maple dry brine.

Taken on Nov 28, 2024 @ 16:49.

AUTHOR

Stephen Weber
Geek, otaku, and public transport advocate. Knows where their coffee is.

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