Picture Post: Of all the green teas I’ve had, nothing has come close to being like Anji Baicha from @taooftea. I guess it’s technically a white tea, but in any case, I love that you can see the rolled leaves transform and open up after brewing. Great aroma too.
Stephen Weber
Photo of a bag of Anji Baicha being transferred into a canister as a pot brews.Photo of a cup of freshly brewed Anji Baicha tea showing a comparison of dry leaves in a container and the brewed leaves unraveled in a glass teapot.